Canyon Lodge is custom-furnished in classic rustic "mountain lodge" décor complete with fireplaces, beamed ceilings and a vibrant color palate of reds, blues, browns and greens. The nationally known restaurant design firm, Hatch Design Group, created the restaurant's "national park lodge atmosphere with an upscale blend of American West and California Mission craftsmanship" says Jeff Hatch.

The restaurant is a "mountain get-away in the canyon by the beach" says owner Vi Brown. "We don't want glitz or gimmicks. Canyon Lodge is a comfortable relaxed kind of place, where you would gather with friends."

We proudly feature the culinary creations of Chef de Cuisine Don Dastrup (pictured at left). Chef Dastrup previously worked under Gregory Short at the Montage Resort and Spa.

Canyon Lodge offers private dining rooms, banquet facilities and patio dining. The bar and lounge feature a "living room" atmosphere and a 20-foot long oak inlaid bar. Views overlook the chaparral-covered canyon walls and landscaped greens of the surrounding Aliso Creek golf course.